Description
- It is a spice that finds a place in many Indian cuisines!
- similar in appearance to black pepper, but with stalks attached – the “tails” and hence its common name “tailed pepper”.
- Because of its aromatic qualities, it goes well with meat, cheese and vegetable dishes.
- In taste it has been described as tasting like allspice or pimento.
- it is also used for digestive ailments
Disclaimer : As our products are natural, variations in lot may occur with each order.
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