Description
- Sev Gond has an age old reputation for its excellent qualities being specially used for making Laddu’s.
- This Gond is rich in protein and completely soluble for post-partum women’s weak muscles and tissues.
- Sev gond is used as a thickening agent in soups, stews, and curries.
- Sev gond is used in traditional sweets and is used in laddoos in winter.
Disclaimer : As our products are natural, variations in lot may occur with each order.
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